Mmmmmm… cheesesteak…
The iconic Philly cheesesteak has a rich history. Legend has it that Pat and Harry Olivieri first invented the cheesesteak in the 1930s as a way to add some variety to their hot dog stand offerings. Their cheesesteak soon became so popular that the Olivieris stopped making hot dogs and opened up a new restaurant focusing exclusively on the cheesesteak. That restaurant still flourishes today as Pat’s King of Steaks.
Whether you prefer Pat’s or Geno’s, Tony Luke’s or Campo’s, Jim’s or Dalessandro’s, one thing we can all agree on is that the Philly cheesesteak is the most perfect food ever created. It’s as if the combination of Amoroso hoagie roll, chopped steak, and cheese whiz was touched by God himself to produce the medley of deliciousness that has fueled Philadelphia for generations.
No food is as iconic and as delicious as the Philly cheese steak. Chicago deep dish pizza, New Orleans po’boys and Baltimore crab cakes can all eat their hearts out. The Philly cheesesteak will forever reign supreme. We’ll take ours whiz wit’.
See more like this in our .
- Designed by real Philadelphians after a few rounds of Yuengling to inspire creativity
- 60% combed ringspun cotton, 40% polyester for a fabric blend so soft and lightweight we challenge you not to hold it against your cheek whilst saying, “ooooohhhh… aaahhhhhhh…”
- This slim fit racerback cut hugs you in all the right places, and is sure to turn heads & drop jaws
- Runs a bit smaller than usual, so get the next size up if you've been going hard on the crab fries recently
- Definitely not made in a sweatshop, but we are looking into ways we can force the children of Cowboys fans into cheap labor
We print all of our designs using only the highest quality inks and finest threads in the game so that your shirt is both eye-popping and long-lasting. Here's how to keep that jawn looking like new for as long as possible:
- Machine wash: cold (max 30C or 90F)
- Do not bleach
- Tumble dry: low heat
- Do not iron
- Do not dryclean
- Do not attempt to eat, snort, or use as a suppository
